Tate and Lyle Icing Sugar
This Icing Sugar is ideal for hard set decoration icing, flat icing, or as a softer icing. If you are creating a Wedding or Christmas cake masterpiece then this Royal Tate and Lyle Sugar is the right icing for you.
Instructions of use :
- Add 75ml (4tbsp)Â water in a bowl
- Sift over 500g Tate & Lyle Royal Icing Sugar
- Mix with a wooden spoon until thick and the consistency of a smooth paste
- Add extra water (if required) a tablespoon at a time, no more than 4tbsp
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Kendrick –
This product is used mainly for butter cream and is as required